CHEMICAL CONSTITUENTS FROM THE MYCELIUM OF ISARIA JAPONICA YASUDA
نویسندگان
چکیده
منابع مشابه
Tyrosinase Inhibitory Chemical Constituents from Cleyera japonica Thunberg Branches
Bioassay-guided investigation of the branches of Cleyera japonica led to the isolation of four phenolic constituents: 3,3’-di-O-methylellagic acid (1), 3,3’-di-O-methylellagic acid 4’-O-β-D-xylofuranoside (2), 3,5,7-trihydroxychromone 3-O-α-L-arabinofuranoside (3) and aviculin (4). Their structures were elucidated on the basis of spectral studies, as well as by comparison with literature data. ...
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About 130 species of genus Anthemis occur throughout the world. Thirty-nine of them could be found in flora of Iran. According to literature, this species was not the subject of research up to now and therefore its chemical composition is not well known. However, flavonoids, polyphenolic acids, terpene and sesquiterpene compounds were reported to be the major constituents of some other species ...
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About 130 species of genus Anthemis occur throughout the world. Thirty-nine of them could be found in flora of Iran. According to literature, this species was not the subject of research up to now and therefore its chemical composition is not well known. However, flavonoids, polyphenolic acids, terpene and sesquiterpene compounds were reported to be the major constituents of some other species ...
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ژورنال
عنوان ژورنال: Vietnam Journal of Science and Technology
سال: 2018
ISSN: 2525-2518,2525-2518
DOI: 10.15625/2525-2518/54/2c/11855